Menu

Menu

Appetizers

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Taco Nacho

Tortilla chips loaded with taco meat, white queso, shredded cheese, lettuce, pico de gallo, sour cream, sliced jalapeños, fresh guacamole and taco sauce

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Peel & Eat Shrimp

Steamed and served hot with our house-made cocktail sauce

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Jumbo Pretzel

Served warm with our house-made queso

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Tuna Poke

Ahi Tuna Poke with chopped fresh avocado, mixed in sesame oil, soy sauce and spices. Drizzled with our chili lime spiked aioli. Served with crispy tortilla chips*

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Spinach and Artichoke Dip

A traditional creamy dip, topped with Parmesan cheese and served with crispy tortilla chips

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Fried Pickles

Hand-breaded dill pickle chips, served with our ranch dipping sauce

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Chicken Wings

Fried crispy and tossed with your choice of Buffalo, Sweet Baby Ray’s® BBQ sauce, Teriyaki or Caribbean Jerk sauce. Served with celery sticks and ranch or bleu cheese

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Hand-Battered Chicken Tenders

Our signature hand-battered chicken tenders served with your choice of Buffalo, honey mustard or Sweet Baby Ray’s® BBQ sauce

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Bacon and Cheese Loaded Fries

Our crispy French fries piled high, topped with bacon and shredded cheese. Served with ranch dipping sauce

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Salads

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Seafood Lettuce Wraps

Create your own seafood wraps with our house-made shrimp, crab and lobster seafood salad. Served with bibb lettuce, sliced jalapeños and diced cucumbers and tomatoes

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Chicken Caesar Salad

Romaine lettuce tossed in a creamy Caesar dressing, topped with grilled chicken, croutons and Parmesan cheese. Substitute shrimp for an additional charge

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Caribbean Chicken Salad

Chopped greens topped with grilled chicken, candied pecans, diced cucumbers and tomatoes. Tossed in our house-made mango ranch dressing

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Entrees

Add a mixed green salad or Caesar salad

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Fish Tacos

Blackened catch of the day wrapped in flour tortillas and layered with bacon aioli, shredded lettuce and diced tomatoes. Served with crispy tortilla chips and our house-made fire-roasted salsa

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Shrimp Pasta

Linguine pasta tossed with sautéed shrimp and vegetables in a white wine lemon butter sauce

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Beef Stir Fry Bowl

Steak, jasmine rice, tri-color peppers and onions tossed in our house-made stir fry sauce topped with fresh cilantro

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Ahi Poke Bowl

Ahi Tuna Poke, jasmine rice, mango coleslaw, cucumber, avocado, radish and green onions tossed in our house-made ponzu sauce. Topped with an aji amarillo drizzle, fresh cilantro and sesame seeds*

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Beef Tacos

Grilled steak wrapped in a flour tortilla, topped with shredded lettuce, roasted bell peppers and onions and our house-made Asian stir fry sauce. Served with crispy tortilla chips and our house-made fire-roasted salsa

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Coconut Shrimp

Jumbo shrimp crusted with coconut, fried and served with coconut ranch and French fries

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Fried Shrimp Basket

Golden fried shrimp served with our house-made cocktail sauce and lattice chips Substitute French fries

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Hand-Battered Chicken Tender Basket

Our signature hand-battered chicken tenders served with French fries and your choice of Buffalo, honey mustard or Sweet Baby Ray’s® BBQ sauce

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Seafood Combo

A sampling of our LandShark® Fish & Chips, Coconut Shrimp and Fried Shrimp served with French fries and coconut ranch, jalapeño tartar and chili lime spiked aioli

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Teriyaki Chicken Bowl

Teriyaki marinated chicken, sautéed with grilled pineapple, broccoli, peppers and onions tossed in a teriyaki glaze served over white rice

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Landshark® Fish & Chips

Hand-dipped in LandShark® batter, fried and served with jalapeño tartar sauce and French fries

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Burgers

Our signature double stacked burgers* are cooked medium-well and served with lattice chips. Substitute French fries, a mixed green salad or Caesar salad.

Substitute a turkey or veggie burger for any selection. All burgers are available on a Gluten Free bun.

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Landshark Burger

Topped with American cheese, lettuce and tomato

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Sriracha Crunch Burger

Topped with Monterey Jack cheese, lettuce, Sriracha tossed lattice chips and a spicy Sriracha mayo

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BBQ Burger

Stacked with bacon, cheddar cheese, shredded lettuce and Sweet Baby Ray’s® BBQ sauce

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Mushroom, Onion, Swiss Burger

Topped with Swiss cheese, sautéed mushrooms and onions, lettuce and tomato

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Caribbean Burger

"A Taste of the Islands" topped with bacon, grilled pineapple, Havarti cheese and chipotle pineapple aioli

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Sandwiches

Served with lattice chips. Substitute French fries, a mixed green salad or Caesar salad for an additional cost.

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Philly Cheesesteak

Thinly shaved ribeye steak grilled with sautéed onions and peppers, smothered with white queso and provolone cheese

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Crispy Chicken Sandwich

Crispy breaded chicken breast topped with lettuce, tomato, Havarti cheese and our house-made Caribbean aioli, served on a toasted bun

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Shrimp Po´ Boy

New Orleans style breaded shrimp dressed with lettuce, diced tomatoes and a spicy remoulade sauce

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Chili Cheese Dog

Our grilled beef hot dog topped with chili and cheese

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Buffalo Chicken Sandwich

Crispy breaded chicken breast tossed in Buffalo sauce, topped with bleu cheese dressing, lettuce and tomato on a toasted bun

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Pulled Pork Sandwich

Pulled pork smothered in Sweet Baby Ray’s® BBQ sauce on a brioche bun

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Desserts

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Key Lime Pie

Our signature key lime pie made from scratch daily (get yours while they last!)

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Chocolate Lava Cake

Chocolate cake with a molten chocolate center served with a scoop of vanilla ice cream, topped with a chocolate drizzle

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Coconut Bread Pudding

Our homemade coconut bread pudding baked until golden brown and served with vanilla ice cream and caramel sauce

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Little Sharks

Kids 12 and under. Served with lattice chips.

Little Shark Lemonade

House-made lemonade, pineapple juice, strawberry and banana purées served in our lighted blinking souvenir cup

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Sides

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Beverages

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*Consuming raw or undercooked meats, seafood or eggs could increase your risk of food borne illness.